Thanksgiving stuffing

One serving of this thanksgiving herb stuffing won't be enough. Made with french bread, onion, celery and fresh herbs, it will be a family favorite year after year. It's an easy recipe anyone can follow.

Cut up cubes of french bread

dry the bread in an oven

saute celery, onion and garlic with butter for 5 minutes. then add in the fresh herbs.

mix the vegetables with the bread, along with chicken broth

put this in a baking dish

bake a total of 60 minutes at 350 degrees