These pecan sticky buns are huge! Gooey and sticky soft caramel and pecans are swirled around fluffy cinnamon roll dough. The brown sugar and cinnamon smells are so inviting and cozy.

make the dough

let it double in size

add the caramel to the bottom of the baking pan

sprinkle on the pecans

roll up the cinnamon rolls with the filling, cut them and place in the baking pan to rise again


carefully turn the pan over and let all the gooey caramel run over the sides